AC 425-825 BK

SKU:
PHP 41,500.00
PHP 41,500.00
Unavailable
per item
SHORT DESCRIPTION
60 cm built-in oven
9 function electric convection oven with electric grill
Black glass finish with stainless steel handle
Made in Italy

PRODUCT DETAILS
60 cm built-in oven
9 function electric convection oven with electric grill
Black glass finish with stainless steel handle
53L oven capacity
Knob / touch controls
Digital display with clock
Electronic programmer with automatic shutoff timer
Built-in cooling fan (shuts off after oven cooldown)
Rotisserie with 1 fork
4 layer shelf positions
1 halogen light
Self-cleaning catalytic panels
Double-layer oven door glass
Smooth opening door hinges
Accessories: tray, shelf, shaped shelf, rotisserie support
Made in Italy


NOTE: Fits approximately most 40cm W x 37cm D bakeware/baking trays placed on top of included oven shelves
*Fitment may vary across different types of cookware, please verify to ensure proper fitment.


TECHNICAL SPECS
Power Requirement: 2365W Max
Power: 220-240V / 60Hz / 10.3A
Plug Type: Type B (3 pin with ground)

Cutout Dimensions (WxDxH): 56 x 55 (min) x 58.5cm
*Best to have unit on site for actual measurement prior to cutting countertop material
​
Unit Dimensions (WxDxH): 59.5 x 54 x 59.5cm
Unit Weight: 34.80Kg

Packaging Dimensions (WxDxH): 65 x 67 x 72cm
Packaging Weight: 38.60Kg


INSTALLATION NOTES
This model needs to be installed with compatible electrical provisions taking into account the following: total electric load, circuit break rating, the thickness of wire used, and the type of outlet and corresponding plug type and rating used (alternative to direct splicing and connection of wires).

Please ensure the compatibility and quality of these accessories, as these directly impact the performance of the unit and YOUR SAFETY. Kindly ensure proper provision of cabinets and secure the unit properly to avoid potential accidents.

Disclaimer: The following specifications are subject to change without prior notice and serve as a guide only for basic information purposes. Kindly refer to the user manuals for detailed specifications that may / may not have been listed here.
  • ​​​​​Oven Functions
  • Specifications
  • Technical Details
  • ​Installation Guide
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Number of functions: 9

​​​Oven light 
It allows to illuminate the inside of the oven, in order to control the cooking status of the food.
​​​​​​Conventional Cooking (Upper & Lower heating)
The heat comes simultaneously from the top as well as from the bottom of the oven. This function is the perfect solution for cooking pizza, cakes, roasting and baking of any kind and also for fat meats like duck or goose.
​​​Base heat only
The heat coming only from the bottom side allows to complete the cooking of food that requires a higher ​temperature on the base. This function is perfect to complete the cooking of cakes, salty cakes, pizzas, slow cooking and pastry.
​​​​Top heat only
The heat coming only from the upper side of the oven allows to complete the cooking of those dishes that require a light browning on the surface. This is ideal to complete the cooking of roasts and vegetables.
​​​Rotisserie combined with grill element
The rotisserie function activation is combined with the grilling element to ensure uniform browning all over the surface of the food.
​​​​Fan assisted grilling
The fan combined with the grill function enhances and makes faster the operations of grilling and cooking of gratin, with a major distribution of the heat avoiding the burning of the surface.
​​​Conventional Cooking with fan assisted
The operation of the fan combined with the conventional cooking spreads the heat evenly throughout the oven. This is perfect to cook food that requires the same level of cooking inside as well as outside, like roasts, fish, chickens, turkey and big meats. It is also possible to cook many meats simultaneously on more levels.
​​​​True fan cooking
The combination between the fan and the heating element located around the fan, allows the cooking of many kinds of food allocated in more levels, without mixing flavours and smells. This function is particularly indicated for cooking those foods that need to be well cooked on the outside and on the same time, stay tender and juicy in the inside.
​​​​Defrosting
When the defrosting function is set, only the fan works without the heating element. This allows the circulation of the air evenly inside the oven and facilitates a rapid defrost of frozen foods.
​• Touch sensitive electronic programmer with knob controls
• Digital display
• Built-in cooling fan
• Catalytic self-cleaning panels
• Easy to clean enamel coating
• Net Volume (liters): 53 L
• Double glass door with removable inner glass door
• Accessories: tray, shelf, grease filter, pastry plate
​​Overall dimension (W x H):: 595mm x 595mm
Installation cut-out sizes (W x D x H): 560mm x 550mm x 591mm (Under the Counter) 
Installation cut-out sizes (W x D x H): 560mm x 550mm x 585mm (Wall Mount)
Maximum Electric Input: 2365W
Power Supply: 220V / 15A / 60Hz
 INFORMATION FOR THE INSTALLER
  • The oven can be fitted in standard units, width and depth 60 cm. Installation requires a compartment as illustrated in figure 1. On the lover side, the oven must lay on supports standing the oven weight.

WARNING
  • When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
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