EL 600

SKU:

PHP 44,800.00

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SHORT DESCRIPTION
60 cm premium built-in oven
9 function electric convection oven with electric grill
Stainless steel finish with black glass accents
Made in Italy

PRODUCT DETAILS
60 cm premium built-in oven
9 function electric convection oven with electric grill
Stainless steel finish with black glass accents
59L oven capacity
Knob / push-button controls
Digital display with clock
Electronic programmer with automatic shutoff timer
Built-in cooling fan (shuts off after oven cooldown)
Rotisserie with 1 fork
4 layer shelf positions
1 halogen light
Double-layer oven door glass
Smooth opening door hinges
Accessories: tray, shelf, shaped shelf, rotisserie support
Made in Italy

NOTE: Fits approximately most 40cm W x 37cm D bakeware/baking trays placed on top of included oven shelves
*Fitment may vary across different types of cookware, please verify to ensure proper fitment.

TECHNICAL SPECS
Power Requirement: 2350W Max
Power: 220-240V / 60Hz / 10.2A
Plug Type: Type B (3 pin with ground)

Cutout Dimensions (WxDxH): 56 x 55 (min) x 58.5cm
*Best to have unit on site for actual measurement prior to cutting countertop material

Unit Dimensions (WxDxH): 59.5 x 54 x 59.5cm
Unit Weight: 34.80Kg

Packaging Dimensions (WxDxH): 65 x 67 x 72cm
Packaging Weight: 38.60Kg

INSTALLATION NOTES
This model needs to be installed with compatible electrical provisions taking into account the following: total electric load, circuit break rating, the thickness of wire used, and the type of outlet and corresponding plug type and rating used (alternative to direct splicing and connection of wires).

Please ensure the compatibility and quality of these accessories, as these directly impact the performance of the unit and YOUR SAFETY. Kindly ensure proper provision of cabinets and secure the unit properly to avoid potential accidents.

Disclaimer: The following specifications are subject to change without prior notice and serve as a guide only for basic information purposes. Kindly refer to the user manuals for detailed specifications that may / may not have been listed here.

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Oven Functions
Specifications
Technical Details
Installation Guide

Number of functions: 9

Oven light
It allows to illuminate the inside of the oven, in order to control the cooking status of the food.

Conventional Cooking (Upper & Lower heating)
The heat comes simultaneously from the top as well as from the bottom of the oven. This function is the perfect solution for cooking pizza, cakes, roasting and baking of any kind and also for fat meats like duck or goose.

Base heat only
The heat coming only from the bottom side allows to complete the cooking of food that requires a higher temperature on the base. This function is perfect to complete the cooking of cakes, salty cakes, pizzas, slow cooking and pastry.

Top heat only
The heat coming only from the upper side of the oven allows to complete the cooking of those dishes that require a light browning on the surface. This is ideal to complete the cooking of roasts and vegetables.

Rotisserie combined with grill element
The rotisserie function activation is combined with the grilling element to ensure uniform browning all over the surface of the food.

Fan assisted grilling
The fan combined with the grill function enhances and makes faster the operations of grilling and cooking of gratin, with a major distribution of the heat avoiding the burning of the surface.

Conventional Cooking with fan assisted
The operation of the fan combined with the conventional cooking spreads the heat evenly throughout the oven. This is perfect to cook food that requires the same level of cooking inside as well as outside, like roasts, fish, chickens, turkey and big meats. It is also possible to cook many meats simultaneously on more levels.

Top heat fan assisted
The heat is spread by the fan especially on the top area of the cavity. The temperature can be regulated by using the thermostat knob between 50°C and the higher settings. This function is recommended for keeping warm food after completing cooking.

Defrosting
When the defrosting function is set, only the fan works without the heating element. This allows the circulation of the air evenly inside the oven and facilitates a rapid defrost of frozen foods.

• Push button / knob controls with electronic programmer (start/end cooking)
• Digital display
• Built-in cooling fan system
• Easy to clean enamel coating
• Net Volume (liters): 59 L
• Soft-motion, smooth close door system
• Double glass door with removable inner glass door
• Accessories: tray, shelf, shaped shelf, rotisserie kit

Overall dimension (W x H):: 595mm x 595mm
Installation cut-out sizes (W x D x H): 560mm x 550mm x 591mm (Under the Counter)
Installation cut-out sizes (W x D x H): 560mm x 550mm x 585mm (Wall Mount)
Maximum Electric Input: 2350W
Power Supply: 220V / 15A / 60Hz

INFORMATION FOR THE INSTALLER

The oven can be fitted in standard units, width and depth 60 cm. Installation requires a compartment as illustrated in figure 1. On the lover side, the oven must lay on supports standing the oven weight.

WARNING

When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.

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