E 230-610 X

SKU:
PHP21,500.00
PHP21,500.00
Unavailable
per item

SHORT DESCRIPTION

• 30 cm built-in Domino Cooktop

• Electric deep fryer with stainless steel lid

• Stainless steel body

• Knob controls 

Dimensions: 28.8 x 51 cm  (W x D)

Cutout Dimensions: 27 x 49 cm (W x D)


Made in Italy

  • Cooking Zone
  • Specifications
  • Technical Details
  • ​Installation Guide
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• Cooking Zone: 
​1. Basket with draining hook and handle which can be turned inwards
2. Oil tray
3. Tiltable electrical heating element - 1600 W
4. Pan cover
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• Control Panel
5. ON-OFF knob
6. Oil thermostat knob
7. Fryer ON indicator light
8. Oil temperature indicator light
​• Electric deep fryer
• Tiltable electrical heating element
• Oil Tray Capacity: 2.5 Liters
• Basket with draining hook and handle
• Pan cover
• Equipped with safety thermostat
• Controls: Knob controls
• Fryer indicator light
• Oil temperature indicator light
Overall dimension (W x D): 288mm x 510mm
Installation cut-out sizes (W x D): 270mm x 490mm
Maximum electric Input: 1600W
Power supply: 220V / 8A / 60Hz
INFORMATION FOR THE INSTALLER
1. Before installing the cooktop, remove the protective film. This cooktop can be built into a working surface 30 to 40 mm thick and 600 mm deep.



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2. Mount an extractor hood above these appliances to remove fumes and smells produced during operation. To fit the cooktop into the unit make an opening of the dimensions given in the figures above, remembering that:
  • inside the unit there must be a space of at least 30 mm between the bottom of the cooktop and the top of an appliance or bracket.
  •  any wall to the side and above the cooktop must be at least 300 mm away.
  • the wall behind the cooktop must be at least 50 mm away.
  • the rear wall must be at least 50 mm from the ceramic griddle and must with stand a temperature of 150°C.
  • when there is a wall unit or hood above the cooktop there must be at least 650 mm between the cooktop and the unit or hood.
  •  the coatings of the walls of the unit or appliances near the cooktop must be heat resistant:
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